Live food fish trade

The Live fish trade is a high-margin trade, currently estimated at around $1billion annually, and largely focusing on reef fish. The key market is centred on Hon Kong, and South-West China.

With high-end fish fetching well over $100/kg, (http://www.traffic.org/home/2007/2/2/hong-kong-authorities-called-upon-to-address-illegal-fish-tr.html), fish such as the Hophead Wrasse and other tropical fish are a premium product. At the same time, high prices and demand is driving illegal fishing activity – though apparently, live fish market are slowly switching to farmed produce (http://www.spc.int/coastfish/News/lrf/8/LRF8-03-Chan.htm).

I’ve see Australia listed as a significant supplier, but I can’t find huge amounts of detail. Does anyone have any more information about the current state of live fish trade in Australia (tropical or not) to supply the HK and South-Ease Asian market?

http://www.livefoodfishtrade.org/aquaculture/index.htm

http://www.upto11.net/generic_wiki.php?q=live_food_fish_trade

http://www.spc.int/coastfish/News/lrf/8/LRF8-03-Chan.htm


One Response to “Live food fish trade”

  1. Innocent says:

    martinl,

    The current fish trade in Australia expporting to the Asian market as at June 2008 is as follows:

    Top 5 exports, by value

     rock lobster $463 million
     pearls $314 million
     abalone $246 million
     tuna $162 million
     prawns $94 million

    Top 5 export destinations
     Hong Kong $642 million
     Japan $374 million
     United States $151 million
     China $60 million
     Chinese Taipei $51 million

    More details, click on the following link:

    http://www.abareconomics.com/publications_html/fisheries/fisheries_08/08_fishstats.pdf

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