Archive for the ‘Hatchery R&D’ Category


Oldest Live-Birth Fossil Found; Fish Had Umbilical Cord

Carolyn Barry in Sydney, Australia
for National Geographic News
May 28, 2008
Remains of the world’s oldest known mother have been unearthed in the Australian outback, scientists say.

The remarkably well-preserved fossil—about 375 to 380 million years old—shows an embryo connected to its mother fish by an umbilical cord.

It is the earliest evidence of a vertebrate giving birth to live young, shifting back the date some 200 million years, said John Long, head of sciences at Museum Victoria in Melbourne, Australia, and lead author of a new study describing the find.

(See a prehistoric time line.)

The fossil is also the earliest record of vertebrate sex, since live birth occurs when an ovum, or egg, has been fertilized internally by male sex cells.

“Having such advanced reproduction for a fish that primitive is amazing,” Long said.

Evidence of live birth—as opposed to egg laying—is extremely rare and has only been found in a few fossils of dolphin-like reptiles called ichthyosaurs and marine lizards known as mosasaurs, Long said.

The new fossil captures a long-extinct placoderm, a primitive, shark-like armored fish.

(Related: “Shark Ate Amphibian Ate Fish: First ‘Food-Chain Fossil’” [November 8, 2007].)

Dinosaurs of the Sea

Often called the “dinosaurs of the sea,” placoderms were the ruling class of marine creatures for 70 million years—in the middle of the Paleozoic period—until their extinction about 360 million years ago.

Evolutionary Innovation

Michael Lee, an evolutionary biologist at the South Australian Museum, was not involved in the new research.

“Live-bearing and maternal nourishment of embryos is a very important evolutionary innovation, which we ourselves exhibit,” Lee said.

“The evidence that the included individual is an embryo [rather than ingested prey] is very strong—it’s the same species, the right size to be an embryo, in the correct location within the body, and has what appear to be umbilical structures.”

Live birth “might be preserved more commonly than we thought. Now that we know what to look for, it might be noticed more often,” he added.

In fact, a reevaluation of a fossil found in 1986 reveals that it is a second placoderm fossil with three embryos nestled inside the mother. Study author Long had found the second specimen, a Gogonasus fossil, on an expedition to Gogo funded by a National Geographic Society grant. (National Geographic News is part of the National Geographic Society).

More information can be found at: http://news.nationalgeographic.com/news/2008/05/080528-mother-fossil_2.html


Warming threatens Australian fisheries

Changes in sea temperatures, currents, winds, rainfall, sea levels and extreme weather events threaten to adversely affect fish and shellfish numbers, said a report by the Commonwealth Scientific & Industrial Research Organisation (CSIRO). 
        
Australia’s A$220 million salmon industry off the southern island state of Tasmania could be the hardest hit as salmon are already cultivated close to their upper thermal limit. 
    
By 2030 sea surface temperatures in the South Tasman Sea are expected to rise by 0.6 to 0.9 degrees Celsius and along the northwest coast of Australia between 0.3 and 0.6 degrees Celsius, says Australia’s Bureau of Meteorology. 
     
“This report is yet another reminder that climate change imposes costs on this nation — costs not only in terms of our way of life, but in terms of the economic costs to our industries and to our communities,” said Climate Change Minister Penny Wong. 
    
Australia’s aquaculture industries would have to adapt to climate change through selective breeding and by regulating their marine environments, said the CSIRO report. 
    
“Australian fisheries and aquaculture management policies do not currently incorporate the effects of climate variability or climate change in setting harvest levels or developing future strategies,” said the report.

Click here to read the report


FAO – Fish farming may struggle to keep up with global demand

The United Nations Food and Agriculture Organization (FAO) in a recent report has expressed concerns that the aquaculture industry may struggle to meet future world demand for fish as a rising global population consumes more and more fish and small farmers in poor countries face difficulties in exporting their produce.

The report says that the need for more fish from aquaculture has been heightened, because so-called traditional capture fisheries from the world’s seas, lakes and rivers have reached a plateau in terms of production and the aquaculture sector will need to produce 80.5 million tons per year just to maintain current per capita fish consumption

The report states that “The question remains whether the aquaculture sector can grow fast enough to sustain projected demand for fish while ensuring consumer protection, maintain environmental integrity and achieving social responsibility”

Surprisingly, the rapid growth of the aquaculture sector is suggested to be slowing, with previous yearly growth rates of over 10 per cent from 1985 to 1995 declining to 7 per cent in the following decade.

Click here for the source of this information


« Previous PageNext Page »